News Footage / Mar 29, 2013

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Synopsis
Llama meat a culinary hit in Bolivia Llama steak, a traditional dish among Los Andes indigenous people, has made a spectacular leap into the kitchens of prestigious restaurants and 5-stars hotels in Bolivia in recent years. Now it is set on conquering the international gourmet scene. Images of llama meat being sold in a market in Oruro, 240 km from La Paz, Bolivia.
Clip theme
Meat Food (Nutrition) Food (Food & Liquids) Nutrition
Recording location
Bolivia South America America Latin America
Further content information
Historical Footage News Footage AFP

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